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KMID : 1161420190220090963
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Journal of Medicinal Food
2019 Volume.22 No. 9 p.963 ~ p.970
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Naringin and Naringenin Relax Rat Tracheal Smooth by Regulating BKCa Activation
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Shi Rui
Xu Jia-Wen
Xiao Zi-Ting
Chen Ruo-Fei
Zhang Yi-Lin
Zhang Yi-Lin
Cheng Ke-Ling
Wei Gu-Yi
Li Pei-Bo
Zhou Wen-Liang
Su Wei-Wei
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Abstract
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Naringin and its aglycone, naringenin, occur naturally in our regular diet and traditional Chinese medicines. This study aimed to detect an effective therapeutic approach for cough variant asthma (CVA) through evaluating the relaxant effect of these two bioactive herbal monomers as antitussive and antiasthmatic on rat tracheal smooth muscle. The relaxant effect was determined by measuring muscular tension with a mechanical recording system in rat tracheal rings. Cytosolic Ca2+ concentration was measured using a confocal imaging system in primary cultured tracheal smooth muscle cells. In rat tracheal rings, addition of both naringin and naringenin could concentration dependently relax carbachol (CCh)-evoked tonic contraction. This epithelium-independent relaxation could be suppressed by BaCl2, tetraethylammonium, and iberiotoxin (IbTX), but not by glibenclamide. After stimulating primary cultured tracheal smooth muscle cells by CCh or high KCl, the intracellular Ca2+ increase could be inhibited by both naringin and naringenin, respectively. This reaction was also suppressed by IbTX. These results demonstrate that both naringin and naringenin can relax tracheal smooth muscle through opening big conductance Ca2+-activated K+ channel, which mediates plasma membrane hyperpolarization and reduces Ca2+ influx. Our data indicate a potentially effective therapeutic approach of naringin and naringenin for CVA.
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KEYWORD
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BKCa, CVA, naringenin, naringin, relaxant effect, tracheal smooth muscle
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